Gluten-free, vrat-friendly flours made from water chestnut, buckwheat, and barnyard millet — perfect for fasting occasions.
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ELEPHANT Gluten Free Flour | Barnyard Millet Flour
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Made from premium barnyard millet
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Naturally gluten free
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Ideal for fasting recipes
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Light texture and easy digestion
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Suitable for rotis and traditional dishes
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ELEPHANT Kutu Giri Atta | Purified Buckwheat Flour | Gluten Free
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Purified and finely milled buckwheat flour
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Ideal for fasting and gluten-free diets
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Smooth texture for consistent results
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Mild nutty taste
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No additives or preservatives
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ELEPHANT Kutu Ka Aata | Buckwheat Flour | Gluten Free
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Made from premium buckwheat
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Ideal for fasting meals
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Naturally gluten free
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Rich, nutty flavour
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Suitable for puris, rotis, and parathas
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ELEPHANT Singada Flour | Chestnut Atta | Gluten Free
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Made from premium water chestnuts
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Ideal for fasting and vrat recipes
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Naturally gluten free
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Smooth texture for easy kneading
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Light and easy to digest
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