ELEPHANT Gluten Free Flour | Barnyard Millet Flour
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Made from premium barnyard millet
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Naturally gluten free
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Ideal for fasting recipes
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Light texture and easy digestion
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Suitable for rotis and traditional dishes
ELEPHANT Gluten Free Flour is prepared from carefully processed barnyard millet, a grain widely consumed during fasting periods. It offers a light texture and mild taste suitable for various traditional recipes.
This flour can be used to prepare rotis, khichdi, and other vrat-friendly dishes. It cooks evenly and blends well with other fasting ingredients.
Naturally gluten free and free from additives, it provides wholesome quality and trusted purity for special dietary needs.
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