ELEPHANT Kutu Ka Aata | Buckwheat Flour | Gluten Free
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Made from premium buckwheat
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Ideal for fasting meals
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Naturally gluten free
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Rich, nutty flavour
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Suitable for puris, rotis, and parathas
ELEPHANT Kutu Ka Aata is produced from carefully processed buckwheat grains. Known for its slightly nutty flavour and dense texture, it is widely used during fasting periods.
It is ideal for preparing puris, parathas, and pakoras. The flour binds well and provides satisfying texture in traditional vrat recipes.
Free from additives and naturally gluten free, it offers purity and dependable quality.
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